We’re on holiday break till middle of January 2026. We will start taking orders after January 16 and looking forward to being at events beginning February 2026!
Description
Ingredients: Bread flour, milk, eggs, butter, caramel sauce, caramel, dry milk, sugar, salt, yeast.
Have you tried caramel bread? Real caramels are in the soft bread. Please try it!
It is the best when kept in a freezer for 1 month and can be frozen up to 6 months
Additional information
| Loaf Size | Full Loaf, Half Loaf |
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